The Club at Gateway, headed by our new Chef, Mark Schneider, will have weekly regional themes.

This is Opening Week, and we'll have an English theme! Open Tuesdays and Wednesdays for lunch.

• House Salad: English Garden
• Soup: Watercress
• Sandwich: Ploughman
• Entree Salad: Coronation Chicken Salad
• Entree: Fish & Chips
• Vegetarian Entree: Bangers & Mash
• Dessert: English Trifle
• Mocktail: Gin Fizz