This unforgettable meal will raise awareness of the crisis of global hunger and poverty.

Here's how it works — guests draw tickets at random that assign them each to either a high, middle, or low-income tier, based on the latest statistics about the number of people living in poverty. Each income level receives a corresponding meal:

• Fifteen percent in the high-income tier are served a sumptuous meal
• Thirty-five percent in the middle-income section eat a simple meal of rice and beans
• Fifty percent in the low-income tier help themselves to small portions of rice and water

Where:
University Union-Silver Eagle

When:
Thursday, November 15, 2012 - 7:00pm - 9:00pm

How much:
Free

Sponsor:
UPC

Event open to:
UNT community

Contacts:
Myia Burns
upc@unt.edu
(940) 565-3825